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Those that know our organizer, Paul Ingram, know that he is quite the chef.  Paul and his wife will be hosting our BBQ at their private residence.  He will be making BBQ pizzas (vegan, veggie, meat or fish options) in his new outdoor BBQ.  We will also have green salad and watermelon.  Tickets are free–we will accept donations at the door to cover the cost of food (suggested donation $5-10/person).  You are welcome to bring wine or beer for yourself or to share.

Please contact lori@tocpnw.org to RSVP and get address details.

Children are welcome (house is next to a park where kids can play).

Please RSVP by Thursday May 31st.